Eat the Problem

Kirsha Kaechele

$277.77 Slipcase
In Stock

The book is the beating, bloody (boar/camel/cane toad) heart of the Eat the Problem project.

A super-deluxe food and art compendium featuring a series of ‘recipes’ using invasive species—both real and surreal.

Over 544 decadent pages, with artwork, poetry, essays and interviews by the likes of James Turrell, Marina Abramović, Andoni Luis Aduriz of Mugaritz, Germaine Greer, Heston Blumenthal, Mike Parr, Pablo Picasso, Enrique Olvera of Pujol, Laurie Anderson, Tim Minchin and many more.

ISBN: 2770010035238
Publication Date: 01-Aug-2019
Publisher: Museum of Old and New Art