Behind the Half Door
From the cosy kitchen of a tiny fishermans cottage, on the salty shores of Ireland, comes this enchanting collection of recipes and stories. With their fresh approach to Irish cuisine, let firm friends Biddy and Kady lead you behind the half door. Youll want to curl up and get lost in their heartwarming tales of food and folk.The classic fare from their childhood, made with local ingredients from their villages, inspired Biddy McLaughlin, journalist, and Kady O Connell, designer and photographer,to take pause from their busy lives. What has resulted is a truly remarkable patchwork of Irish history, emotion-filled interviews and authentic recipes that will nourish your soul.Creative by nature, be it styling, painting, writing or designing, Kady and Biddy have always shared an intrinsic love for cooking (and eating!). By channelling energy into their passion, with influences from Kadys time in sunny Bondi, Australia, theyve crafted the flavour-filled, simple, rich-but-fresh recipes throughout this book. Theyll bring new meaning to your understanding of Irish cooking, and a little magic of the Emerald Isle into your own kitchen.
Publication Date: 30-Oct-2017
Publisher: Kady Creative Pty, Limited