Cheese and Dairy

Dick Strawbridge; James Strawbridge; Stephanie Jackson (Editor)

$19.99 Hardback
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'Cheese & Dairy' shows you how to make fresh butters, yogurts and cheeses - from fresh, soft and hard to flavoured and blue - with plenty of recipes for milk and cream too. Dick and James Strawbridge show you how to transform fresh produce into delicious handcrafted food and drink for enjoying and sharing any time of year.

ISBN: 9781845337537
Publication Date: 09-Jul-2013
Publisher: Octopus Publishing Group